You are here
Sun., Jun. 25, 2017 12:00 AM to 11:59 PM EDT
Mon., Jun. 26, 2017 12:00 AM to 11:59 PM EDT
Tue., Jun. 27, 2017 12:00 AM to 11:55 AM EDT
From the Gillette Stadium Kitchen: Sweet potato quinoa burgers
Lifestyle is your destination for Patriots living. Want to share something about your Patriots lifestyle? Contact us at firstname.lastname@example.org.
The opinions, analysis and/or speculation expressed on Patriots.com represent those of individual authors, and unless quoted or clearly labeled as such, do not represent the opinions or policies of the New England Patriots organization, front office staff, coaches and executives. Authors' views are formulated independently from any inside knowledge and/or conversations with Patriots officials, including the coaches and scouts, unless otherwise noted. Additionally, the content of this website, including text, graphics and images, are for informational purposes only. The information provided on this website is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions before undertaking any exercise or nutritional program.
The chefs in the Gillette Stadium kitchen have opened up their cookbooks to help Patriots Nation prepare and perfect new meals for game day and every day. Test them out during your summer barbecues. Master them during preseason celebrations. Make them your own by the time the Patriots kick off in Arizona.
Check out the recipe and video for Sweet Potato Quinoa Burgers below:
Sweet Potato Quinoa Burgers
2 cups quinoa, cooked and cooled
1 small sweet potato, baked, mashed and cooled
¾ cup bread crumbs
1 mushroom cap, chopped
½ small zucchini, shredded and squeezed to soften
2 T onion, chopped
1 ½ tsp lemon juice
¼ tsp red pepper flakes
In a large mixing bowl, combine quinoa, lemon juice, zucchini, onion, mushroom, red pepper flakes, bread crumbs and sweet potato. Mix well. Shape into 4 patties. Heat skillet and coat with olive oil. Cook patties until golden brown on each side. Serve on roll of choice with lettuce, tomato, kale slaw, cole slaw, mustard, guac or any other condiments of choice. Enjoy!
Did you try making this recipe at home? Let us know how it went in the comments section below!